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Gillian Moffat and Mark Green
On 4th December 1999 at The Copper Inn Hotel in Pangbourne, Berks.

The day before the wedding was a bit of a mad rush around Berkshire attempting to do a hundred things in the space of a few hours. Finally, after dropping off everything that was needed for the big day at The Copper Inn, we said goodbye for the last time before getting married.

That evening I lazed about chatting with my Mum while she tried on her outfit and new hat that she had bought that day. Not to be outdone, my father decided to try on his kilt that had arrived from Scotland, so by the time my sister arrived there was a small fashion show going on.

We all went out for a family meal, which was a lovely way to relax after such a hectic day and even though I thought I would never sleep I must have nodded off as soon as my head hit the pillow.

The next morning I did not wake up until 7.30am, which I thought was pretty late as I was expecting to wake up at 5am like at Christmas. After speaking briefly to Mark, twice, on the phone I had a bath and got dressed, remembering to wear a shirt for the hairdressers.

While I was waiting for my matron of honour, Wendy, and her husband (one of our ushers) to arrive for breakfast, my sister and Dad decided to go for a walk as it was a surprisingly glorious, if not cold, day for December.

After a hearty breakfast, we all left for Pangbourne, while my parents promised to be at the hotel in plenty of time and would remember to bring my wedding dress with them. I had horrible visions of having to walk down the aisle in just my underwear!

Once we arrived in Pangbourne we deposited Wendy's husband in the hotel bar while she and I went to the hairdressers to be transformed for the wedding. I was very impressed with the end result and I started to feel like a bride.

We then went to the hotel where I found Mark's family waiting to check in. Fortunately Mark was taking some of his other relatives to another hotel at the time. I had a quick nosey in the restaurant and almost burst into tears as it was so perfect. The staff had managed to make it look exactly as I wanted. Wendy then herded me up to the bridal suite before Mark arrived at the hotel. The first thing I saw when I entered the room was a huge bunch of yellow roses, which Mark had organised along with the other wedding presents he had already given me. This really started me crying.

Fortunately the make up lady arrived at this point and manage to transform my slightly red face into that of a blushing bride. I kept pacing the room while Wendy was having her make up done just like someone who had had one Red Bull too many! The bridal suite overlooked the main entrance to the hotel and it was fantastic seeing all our family and friends arriving. By this time my parents and my wedding dress had arrived, so I could breathe a sigh of relief. Mark's cousin had made my dress and arrived to dress me as my Dad delivered my flowers. Suddenly I was a bride who was about to get married.

My Dad escorted me downstairs and as the doors to the ceremony room had been closed the only people who could see me were the hotel staff, our photographer, the toastmaster and the registrar. After a few photographs I went into a side room for my interview with the registrar and on my return the bagpiper appeared and it was time to go in.

The doors to the ceremony room were opened and the piper started playing 'The Dark Island'. He stepped to one side of the room and my Dad and I walked up to where Mark was waiting. He looked so handsome in his deep red velvet jacket, I almost cried! I saw other people as I walked past but I must say that I was focused on Mark.

I was wearing my cape to enter, which I took off when I reached the top of the room. I gave it and my bouquet of red roses and white flowers to Wendy and then joined Mark at the ceremony table.

The registrar welcomed us to the Copper Inn and the ceremony began.

A friend of Mark's read The Art of a Good Marriage by Wilferd Arlan Peterson followed by, one of my close school friends reading 'Your Wedding Day', and finally another of my old friends read The Blessing of the Apaches. I was shaking as I said my vows whereas Mark was so calm. Once the registrar declared us husband and wife we kissed and our guests burst into applause. We then signed the register and posed for numerous photos.

Finally, the bagpiper started playing the 'Lewis Bridal Song' and escorted Mark and myself out of the ceremony room into the lounge, where we welcomed our guests and actually managed to have a few sips of Bucks Fizz before the photos began. We had wanted our photos to be taken in the grounds of the hotel but the weather had other ideas and began to rain. Instead, we had the majority of the pictures taken in front of the Christmas tree at the reception. Fortunately, though, the weather changed long enough for us to have a few pictures taken outside.

We managed to chat with our guests before Mark and I received them as they went into dinner. This gave us the opportunity to say hello to everyone and thank them for coming. I have never kissed so many people before! The toastmaster announced us and we were escorted to the top table by the piper playing 'Scotland the Brave'.

I could not fault the hotel at all. The food was amazing, the wine glasses were constantly topped up and it was everything I had imagined it would be. The guests were impressed with their name cards/favours. Each guest had their own mini Christmas stocking with their name on it and filled with little gifts. I was impressed that we managed to get around to all the tables and talk to our guests in between courses and many took pictures with the disposable cameras that were on the tables.

We then cut our cake, which was a challenge as the icing was so hard. It was a two tiered Dark Belgian Chocolate cake covered in white chocolate swirls. It had been decorated in Christmas flowers with penguins decked out in our outfits on the top.

The Champagne (proper Champagne!) was served and the speeches began. My Dad was amusing. He had been on the Internet and had conducted a virtual marriage for us, so presented us with our virtual marriage certificate.
He had located some old toys of mine and also found an old letter from my sister to him, written when she was 10, with a picture drawn of what she thought my boyfriend at the time looked like.

We had about an hour before the evening barn dance began so Mark and I sat and had a drink in the bar with some of our friends and relatives. We then collected our wedding accessories to take to the evening reception and walked over to the local Working Men's Club, where it was being held.When we arrived there were already some guests there and a lot more arriving. The barn dance band had already set up and the hall and buffet looked wonderful.

The caller of the barn dance band came to talk to us about our first dance and we chose a dance called 'The Snowball' which involved our friends and relatives with us as the head couple. The caller of the band was so good that she managed to get almost everyone up and dancing at some point in the evening.

There was a great atmosphere for the whole evening and it was brilliant to talk to people who we had not seen in years. All too soon it was time to leave so our guests formed an arch, which we went through saying goodbye.

We then walked back to the hotel and went to bed. We both agreed that it was great day enjoyed by all.

Do Differently: Nothing...it was all perfect. All the months of planning came together on the day. Two words of advice: spend your money on the things you really want on the day and not the things you think you should have, shopping around before opting for the first thing as you will definitely find that you will find it cheaper elsewhere and, most importantly, I would advise everyone to enjoy the day and take in as much as you can as it flies past so fast.

Groom's Comments: When I saw my future wife coming towards me, I realised at that point, that not only was she an adorable bit of top totty, she was also an amazing bit of classy totty as well!
If you would like to contact Gilly and Mark, you can email them.
 
 

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